Hungarian Hot Wax
[description action="start"]
Hungarian Hot Wax’s medium-hot fruit average 14cm (5.5”) long, ripening from yellow to shades of orange and red. Compact, productive plants grow up to 60cm (24") in height. Early and widely adapted, this one does well even in cool summers, performing well from Vancouver Island to Nova Scotia. At a relatively mild 5,000 - 10,000 SHU's, Hungarian Hot Wax is good for pickling, sliced or whole. Try a couple of plants in some three-to-five-gallon containers on your patio.
[description action="end"][quickfacts action="start quickfacts"]
- Medium hot
- Yellow, tapered fruit
- Does well in cool summers
- Open-pollinated seeds
- Matures in 60 days
[quickfacts action="end quickfacts"]
Original: $2.67
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Hungarian Hot Wax
[description action="start"]
Hungarian Hot Wax’s medium-hot fruit average 14cm (5.5”) long, ripening from yellow to shades of orange and red. Compact, productive plants grow up to 60cm (24") in height. Early and widely adapted, this one does well even in cool summers, performing well from Vancouver Island to Nova Scotia. At a relatively mild 5,000 - 10,000 SHU's, Hungarian Hot Wax is good for pickling, sliced or whole. Try a couple of plants in some three-to-five-gallon containers on your patio.
[description action="end"][quickfacts action="start quickfacts"]
- Medium hot
- Yellow, tapered fruit
- Does well in cool summers
- Open-pollinated seeds
- Matures in 60 days
[quickfacts action="end quickfacts"]
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Product Information
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Description
[description action="start"]
Hungarian Hot Wax’s medium-hot fruit average 14cm (5.5”) long, ripening from yellow to shades of orange and red. Compact, productive plants grow up to 60cm (24") in height. Early and widely adapted, this one does well even in cool summers, performing well from Vancouver Island to Nova Scotia. At a relatively mild 5,000 - 10,000 SHU's, Hungarian Hot Wax is good for pickling, sliced or whole. Try a couple of plants in some three-to-five-gallon containers on your patio.
[description action="end"][quickfacts action="start quickfacts"]
- Medium hot
- Yellow, tapered fruit
- Does well in cool summers
- Open-pollinated seeds
- Matures in 60 days
[quickfacts action="end quickfacts"]
